Restaurants in Moraira – Local Tips

• Restaurante Club Nautico Moraira

The Club Nautico restaurant, located on Moraira’s harbor, is managed by Bela Dama del Mar, SL. They serve both lunch and dinner.

You can enjoy a variety of dishes here, including meat, fish, rice and delicious seafood. You can eat here downstairs and upstairs on the terrace sit.

• Kosta Moraira

Kosta Moraira is known for its high-quality dishes and excellent service. The menu is diverse, with options including fresh fish, risotto and pasta cooked in a Parmesan, with the desserts especially worth tasting.

Service is friendly and attentive, with owners personally involved in creating a welcoming atmosphere.

• LaCena by Nola

LaCena by Nola is a small chain with 7 restaurants on the Costa Blanca. One of these restaurants is LaCena by Nola Moraira.

This restaurant is located near Playa de l’Ampolla and Castillo de Moraira. Like all other LaCena restaurants, you will recognize this eatery by its modern and especially colorful decor. You can have breakfast, lunch and dinner here.

The other LaCena locations are in Altea (Beach), Altea (Boulevard), Albir, Calpe, Villajoyosa and El Campello.

• Mandala Port Moraira

Mandala Port Moraira is an atmospheric Beach Bar concept. The Mediterranean essence of the cuisine is reflected in the dishes, from a nutritious breakfast to an after-dinner drink.

With “All-day food,” they offer a varied menu where quality and attention to detail are always paramount.

• Amantes de Moraira

Restaurant Amantes de Moraira is a popular destination for foodies, located on the coastline and known for its breathtaking sea views. This restaurant offers a unique culinary experience, focusing on fresh, local ingredients.

Known for its atmospheric ambience, Amantes de Moraira is a perfect place for romantic dinners or special occasions.

• Kathmandu Moraira

Restaurant Kathmandu in Moraira, part of a chain operating in Marina Alta since 2008, offers a modern and gourmet experience.

With a passion for sophistication, the restaurant combines classic Indian and Nepali dishes with modern touches. The carefully curated wine list, with a focus on matching regions, appeals to novices and connoisseurs alike.

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